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recipes, food Emma Sohlberg recipes, food Emma Sohlberg

Plant-Based Pumpkin Bars

It’s October, so it’s time for pumpkin-flavored everything! These bars are perfect for those with dietary needs because they’re gluten free and can be easily made vegan as well.

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food, recipes Emma Sohlberg food, recipes Emma Sohlberg

Best Chocolate Chip Nut Cookies Ever!

This recipe is the slightly healthier Stonehill Wellness take of a recipe we found on the blog Baker By Nature. We took her original recipe, reduced the sugar, replaced the flour with gluten free nut flour and added walnuts and peanut butter. We also used dark chocolate instead of semisweet!

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